TXM is a leading manufacturing consulting company in the Asia Pacific region and we enable manufacturers in the food and beverage industries to achieve their business goals utilising lean manufacturing techniques to improve productivity performance and provide project management support for major change projects.
The TXM Team will be on hand at Food Pro 2014, with consultants that can discuss with visitors how lean manufacturing is incorporated into the daily running of a business to improve operational goals. With extensive experience in the food and beverage sector, TXM understands the challenges of providing high-quality products to FMCG markets.
At TXM we are manufacturing people first, consultants second. This means our team has all come from successful careers in a range of manufacturing sectors, including food, beverages, and packaging. We have unparalleled experience working in the food and beverage industry including winemaking, agribusiness, confectionery, dairy, non-alcoholic beverages, sauces and condiments, coffee roasting, food service, flour milling, egg farming, meat processing, bakery, and fresh produce. We also have very extensive experience working with the packaging industry. As a result, our team brings. a deep understanding and passion for the needs of the industry. They combine their Lean Manufacturing expertise with practical experience to ensure companies are more productive and competitive to supply customers with the freshest, safest products
TXM will be highlighting its “Lean Daily Leadership” program – an innovative approach to improving productivity and shop floor engagement that supports the company’s goals for HACCP and GMP through programs such as the 5S lean technique as well as driving performance improvement through daily shop floor metrics and daily problem-solving.
For more information and to register to attend – visit the FoodPro 2014 website